Juice Chef – Juice Recipe Book


1 in stock


This book is more than just a juice recipe book. It contains vital information about the benefits of cold pressed juicing. It will also help you learn how to use juicing as a tool for good health and healing!


  • Section 1: Cold Press Juicing
  • Section 2: The 3-day juice cleansing program
  • Section 3: Cold Pressed Juice Recipes
  • Section 4: Going Further

Soft Cover: October 2020
Author: Gary Dowse
Pages: 202
ISBN: 9780648950158


There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.