Roasted Beetroot and Lentil Salad with Tahini Dressing
This vibrant salad blends the earthy sweetness of roasted beetroot with protein-rich lentils and iron-packed greens. Finished with a creamy tahini dressing and optional toppings like avocado or seeds. This dish is grounding, nutrient-dense and ideal for a hearty winter lunch. Ingredients: For the Salad: 2 medium beetroots, peeled and cubed 1 cup cooked green […]